Patisserie · Temple, Bearsden
Peter's Pastries Menu & Prices
From the first bake of the morning to afternoon treats, these are the 32 items we would expect to see at Peter's Pastries in Temple, Bearsden.
Indicative menu. Items and prices are typical for this style of bakery and are not supplied by Peter's Pastries. Always ask staff about allergens.
Pâtisserie Individuelle
- FraisierVN £6.15 Genoise sponge, fresh strawberries and crème mousseline topped with marzipan.
- Tarte Tatin sliceV £5.05 Caramelised upside-down apple tart on buttery puff pastry, served with crème fraîche.
- OpéraVN £7.20 Almond joconde sponge layered with coffee buttercream and dark chocolate ganache.
- Saint-HonoréV £6.40 Puff pastry base topped with caramel-dipped choux and light Chiboust cream.
- Mille-feuilleV £6.60 Caramelised puff pastry layered with vanilla crème pâtissière and feathered fondant.
- Paris-BrestPopularVN £6.75 Ring of choux pastry filled with praline mousseline and dusted with icing sugar.
- Tarte aux fraisesV £6.25 Sweet pastry case with vanilla crème pâtissière and glazed fresh strawberries.
Macarons & Petits Fours
- Canelé de BordeauxV £2.90 Caramelised fluted cake with a custardy rum and vanilla centre.
- Single macaronPopularVGFN £2.15 One delicate almond meringue shell in a seasonal flavour such as pistachio or raspberry.
- Madeleines (bag of 6)V £6.50 Shell-shaped sponge cakes scented with lemon zest and honey.
- FlorentinesVNGF £3.60 Crisp almond and candied-peel discs set on a layer of dark chocolate.
- Pâte de fruitsVGFDF £6.15 Intensely fruity jellied sweets rolled in sugar, sold by the bag.
- FinancierVN £3.20 Little almond and brown butter cake with a golden crust and moist middle.
Viennoiserie
- Croissant aux pistachesVN £4.30 Croissant filled with pistachio cream and finished with chopped pistachios.
- Brioche feuilletéeV £3.10 Buttery laminated brioche with feathery layers and a light sugar glaze.
- Croissant au beurrePopularV £3.55 Classic French croissant made with AOP butter for distinct, crisp layers.
- Kouign-amannV £4.60 Breton pastry of caramelised butter and sugar layers with a crackly crust.
- Escargot aux raisinsV £3.85 Snail-shaped pastry rolled with crème pâtissière and plump raisins.
- Pain au chocolatPopularV £3.55 Laminated dough wrapped around dark chocolate batons and baked until glossy.
Gâteaux Entiers
- Tarte au citron (serves 8)PopularV £36.50 Large lemon tart with a crisp sweet pastry and Italian meringue peaks.
- Entremets chocolat (serves 6)PopularVN £36.00 Layered dark chocolate mousse cake with a crunchy praline base and mirror glaze.
- Galette des rois (January)VN £30.50 Puff pastry pie filled with frangipane, complete with a hidden fève and crown.
- Tarte aux fruits (serves 8)V £33.00 Large crème pâtissière tart crowned with glazed seasonal fruits.
- Fraisier (serves 6)VN £33.00 Whole strawberry cake with vanilla mousseline and a pale green marzipan top.
- Bûche de Noël (seasonal)V £38.50 Rolled chocolate sponge filled with ganache and decorated as a festive log.
- Croquembouche (to order)V £157.50 Tower of cream-filled choux bound with spun caramel for celebrations.
Boissons
- Thé à la mentheVVGGF £3.05 Fresh mint leaves steeped in hot water, lightly sweetened if you like.
- Café crèmePopularVGF £3.90 Smooth espresso topped with hot, lightly frothed milk in the French style.
- EspressoPopularVVGGF £2.70 Short, intense shot of espresso pulled from freshly ground beans.
- Citron presséVVGGF £3.70 Freshly squeezed lemon juice served with sparkling water and sugar syrup.
- Chocolat chaudVGF £5.00 Thick, velvety hot chocolate made with melted dark chocolate and whole milk.
- Iced latteVGF £4.40 Double espresso poured over ice and cold milk for a refreshing pick-me-up.
Ordering tips for Peter's Pastries
- Arrive early for the widest choice – bread and the most popular bakes often sell out by lunchtime.
- Allergen information must be available on request under UK law – ask before you buy if you have an allergy.
Make a morning of it
All in BearsdenOther bakeries near Peter's Pastries
